by Okanagan Life | Aug 29, 2016 | Wine & Food
Refreshing whites, rosés and juicy reds to soften that summer heat Settle into a patio chair and throw some ice in the cooler. Here’s some crisp refreshing summer wines to help you through those hot afternoons and warm evenings. These summer sips offer a journey...
by Helene Scott | Aug 29, 2016 | Wine & Food
Wine reviews: A showcase of summer whites A showcase of summer wines, from crisp and refreshing whites to elegant rosé and Pinot Noir. See the High Sprits wine column: Summer wine picks Intrigue I Do Bubbly Lake Country, Okanagan Valley $17.30 Bubbly makes me...
by Okanagan Life | Aug 15, 2016 | Wine & Food
Ryan Fipke is a confirmed believer in the future of the Okanagan’s wine industry, and a staunch advocate of educating yourself to take advantage of the growing opportunities. As tasting room supervisor and sales co-ordinator for Tantalus Vineyards and a long-time...
by Okanagan Life | Jul 20, 2016 | Wine & Food
From the image of screw caps to how long a wine should be laid to rest in a cellar, there are a lot of myths floating around about wine. Everybody who enjoys wine seems to have their own thoughts on what is right and wrong, what distinguishes a good wine from a bad...
by Okanagan Life | Jul 20, 2016 | Wine & Food
Liquidity Wines has a trio of new releases for the summer, including the 2014 Chardonnay Reserve, 2014 Pinot Noir Reserve and 2014 Pinot Noir Equity. A new VIP experience will gives guests a taste of Okanagan Falls’ finest vintages. With a breathtaking view of...
by Okanagan Life | Jul 14, 2016 | Wine & Food
UBC biologists are digging under vineyards to see if the Okanagan’s grape industry is affecting soil quality. Miranda Hart, an associate professor of biology at UBC’s Okanagan campus, her PhD candidate Taylor Holland (photo), along with Agriculture Canada...
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