by Judie Steeves | Oct 15, 2018 | Print Edition, Wine & Food |
Against the Grain Baking up a storm with heritage wheat Baker Todd Laidlaw True Grain Bakery The heady aroma of fresh-baked bread gets a rumbling response from the tummy, while the array of pastries, croissants, cookies, cheese twists, pretzels and crusty loaves of...
by Judie Steeves | Sep 19, 2018 | Print Edition, Wine & Food |
At the bus stop Young Vernon chef serves up the science of eating fresh food It started out as a side thing, but then it just took off, says Kristina Klein, founder of EATology, an unusual bus depot diner in Vernon. It’s modern, but funky, with wooden floors instead...
by Judie Steeves | Jun 29, 2018 | Good Neighbours, In Person, Print Edition
A test of humanity For Shei and Nic Seaton of Summerland, creators of the annual Test of Humanity mountain bike race — a fund-raiser for Canadian Humanitarian’s work educating vulnerable children in Ethiopia — this is their “passion project.” For the thousands who...
by Judie Steeves | Jun 17, 2017 | Features |
2018 OWC COMMUNICATIONS AWARDS WINNER This annual competition recognizes and rewards excellence in outdoor communication. Congrats to Judie Steeves for receiving the Ducks Unlimited Canada Award in Conservation for Conservation Cooperation published in the June 2017...
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