The issue was that we couldn’t afford to just come back and hope one of us would get a good job.
Welcome to Shangri-flawed
With help wanted signs sprouting like roadside weeds, it’s not surprising that Okanagan employers are struggling to cope. But just when you’d expect job seekers to be sitting in the driver’s seat, many wannabe workers are getting a bumpy ride. High housing costs and stagnant wages are obvious culprits, but the following three case studies, along with our salary comparisons, reveal there’s more to this picture.
Illustration by Will Enns
Read more of the original stories celebrated in our 30th-anniversary issue.
10,000 bees swarm Kelowna Art Gallery
International Pollinator Week has come and gone but it has left something behind at the Kelowna Art Gallery – over 10,000 bees have taken over the walls of the Gallery’s front project space. These bees have been constructed from hand-made paper and now form an...
World riders to cycle South Okanagan
Belgian national cycling champion Axel Merckx leads an epic ride through the heart of British Columbia’s wine country On Sunday, July 10, British Columbia’s South Okanagan will see up to 2,500 cyclists take to the roads for the start of the sixth Prospera Granfondo...
Some dietary fats still getting a bad rap, says UBC researcher
UBC research shows that some of the fats we consume are getting a raw deal when it comes to deciding what’s good for us. Long thought of as the bad guys in the commercial diet industry, fats are now getting a second look thanks to research done by UBC’s Deanna Gibson....
Manipulators less convincing online than in person, UBC research shows
If you have to negotiate business with a narcissist or psychopath, you’re better off doing it on Facebook, research from UBC’s Okanagan campus shows. In one of the first studies of its kind, UBC researchers found that traditionally successful manipulators who...
Okanagan educator spearheads program to save bees
Educator/artist Nancy Holmes is the co-founder of the Border Free Bees project; see what you can do A swarm of kindergarten kids is buzzing through the field, their excitement contagious. “I’ve found a bee,” shouts one. I don’t know if I’ve ever heard that phrase said...
Kitchen Confidential with wild mushroom forager Scott Moran
See how food foraged from nature finds its way to the best Okanagan restaurant kitchens Scott Moran does something few other people in the food business do. He goes right back to food origins. Moran is a wild food forager harvesting dozens of wild plants and mushrooms...
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