Writing well means never having to say, ‘I guess you had to be there.’”
The great part about anniversaries is taking time to reflect. Delving into our magazine archives, we once again came face to face with the passionate people who strengthen our communities and the creative artists who fill the Valley with art, song and laughter. As we flipped through the pages, funky retro ads popped out and the colourful fabric of Okanagan life warmed us, captured in vivid photography and heartfelt words. Printed on the pages were couples saying “I do,” athletes capturing Olympic gold and volunteers opening their hearts. We also stirred up some murders, ghosts and lake monsters. Yes, Ogopogo has made his appearances many times over. Our writers tackled many issues that parents, students and seniors have faced over these 30 years—some still challenging us today. Thanks to all who have been a part of our journey; you’ll find the full archives online. Read, reflect and revel in the Okanagan life. —Editors
2016 Best Restaurants – Best Chef
2016 Best Restaurant winners. Download your certificate. Please be patient as the page may take a few moments to fully load. Click on >> for the download menu....
2016 Best Winery Reader Choice Awards
2016 Best Winery awards as voted by the readers of Okanagan Life magazine. Download your certificate. Please be patient as the page may take a few moments to fully load. Click on >> for the download menu....
2016 Best Brewery
Best Breweries in Kelowna, Penticton, Kamloops, North Okanagan and South Okanagan, as voted by the readers of Okanagan Life magazine. 2016 Best Restaurant winners. Download your certificate. Please be patient as the page may take a few moments to fully load. Click on...
2016 Best Restaurants – Best Meal Spots
2016 Best Restaurant winners. Download your certificate. Please be patient as the page may take a few moments to fully load. Click on >> for the download menu....
The Gold Medal Plate goes to Calgary’s Jinhee Lee
Eleven of Canada’s top chefs competed with one goal: to be crowned the Canadian Culinary Champion. The new Champion Chef Jinhee Lee of Foreign Concept in Calgary won with her finale dish being “Cha Ca La Vong” featuring turmeric fish mosaic with dill and was paired...
Canadian Chefs arrive in Kelowna for Gold Medal Plates 2017
The 2017 Canadian Culinary Championships (CCC) presented by Deloitte. is taking place this weekend in Kelowna, BC February 3-4, 2017. The eleven competing chefs will be aiming for gold as they compete in three events over two days testing their skills, creativity and...
College’s green buildings earn gold
Green technology took top nods at the 25th Tommie awards, with two Okanagan College projects recognized for their environmental innovation. Held by the Canadian Home Builders Association, the Tommie Awards celebrate the achievements of the...
The Gold Medal Plate goes to Calgary’s Jinhee Lee
Eleven of Canada’s top chefs competed with one goal: to be crowned the Canadian Culinary Champion. The new Champion Chef Jinhee Lee of Foreign Concept in Calgary won with her finale dish being “Cha Ca La Vong” featuring turmeric fish mosaic with dill and was paired...
Canadian Chefs arrive in Kelowna for Gold Medal Plates 2017
The 2017 Canadian Culinary Championships (CCC) presented by Deloitte. is taking place this weekend in Kelowna, BC February 3-4, 2017. The eleven competing chefs will be aiming for gold as they compete in three events over two days testing their skills, creativity and...
College’s green buildings earn gold
Green technology took top nods at the 25th Tommie awards, with two Okanagan College projects recognized for their environmental innovation. Held by the Canadian Home Builders Association, the Tommie Awards celebrate the achievements of the...