The issue was that we couldn’t afford to just come back and hope one of us would get a good job.
Welcome to Shangri-flawed
With help wanted signs sprouting like roadside weeds, it’s not surprising that Okanagan employers are struggling to cope. But just when you’d expect job seekers to be sitting in the driver’s seat, many wannabe workers are getting a bumpy ride. High housing costs and stagnant wages are obvious culprits, but the following three case studies, along with our salary comparisons, reveal there’s more to this picture.
Illustration by Will Enns
Read more of the original stories celebrated in our 30th-anniversary issue.
The battle of the restaurants
Where to eat, dine and drink? The Best Restaurants brand is one of the most recognizable in the Okanagan Valley. For 23 years, Okanagan Life readers have voted for their favourites dining spots in Kelowna, Penticton, Vernon and across the Okanagan Valley. Watch for...
Underground pubs, mountain-high stages: Snowbombing hits Sun Peaks
Europe’s largest and most popular snow and music festival, Snowbombing, is debuting in North America for the first time this week. With the support of Coors Light, this one-of-a-kind music festival will take place at Sun Peaks Resort, British Columbia, from April 6 to...
Cops for Kids Fund Private Room for Recovering Kids at KGH
Cops for Kids, a charitable foundation comprised of RCMP and other regional policing officers, has given a generous $25,000 gift to KGH Foundation to support the acquisition of a private, pediatric patient room at Kelowna General Hospital. The gift was made possible...
Special concert celebrates long relationship between Kelowna and Veendam
The Kelowna City Concert Band will present ‘Celebration of Canada and The Netherlands’ with special guest, the Veendam Winkler Prins Harmonie on Saturday, April 29, 7 p.m. at the Kelowna Community Theatre. The Veendam Winkler Prins Harmonie, a community band made up...
Celebrating seafood: Wines of British Columbia go to New York City
Six wineries from the Okanagan Valley and Similkameen Valley, and acclaimed Executive Chef Ned Bell of Vancouver Aquarium Ocean Wise, are heading to New York City to whisk, flambé and decant their award-winning wines and culinary talent with distinguished media and...
Young chef heads to Ottawa’s top dining spot
OC Culinary Arts alumnus cooks his way to a spot at Atelier The Okanagan's Carson Bibby was only 16-years-old when he first had the opportunity to cook alongside some of Canada’s finest chefs at the Canadian Culinary Championships’ Gold Medal Plates finale. A year...
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