Our May 2017 issue features the Okanagan Life's Best of BC Wine Awards and championship wine and food pairings from Gold Medal Plates. Learn how to leaf out your family tree with our genealogy feature by Judie Steeves. See how volunteers like Diddy Evans are changing the lives of Syrian refugees in our Good Neighbours and our Kitchen Confidential with writer Bruce Kemp features Penticton chef Darin Paterson offering fresh local ingredients with Euro flare.
Please select your option of a digital download of our print edition that can be viewed on your tablet or a print copy mailed to your home.
(Annual subscription plans are available.)